NEW YORK, NY — JANUARY 15, 2021 — Eitan Productions today announced the appointment of Olivia Anderson, an industry expert with vast experience at some of the largest North American digital media companies, as Culinary Producer and Executive Assistant to Eitan Bernath. Her appointment takes effect on February 1, 2021.
Anderson leverages nearly a decade of experience at high-profile mass media agencies. She joins Eitan Productions from Vox Media, where she has been responsible for editorial recruitment and high-profile talent acquisition for New York Magazine since 2019. Prior to Vox, Anderson held positions at Quartz and The Atlantic.
Olivia's experience gives her an amazing perspective on the inner-workings of food media.
“Olivia's experience gives her an amazing perspective on the inner-workings of food media,” said Eitan Bernath, founder and Chief Executive Officer of Eitan Productions. “She is going to be an indispensable asset for the future growth of our brands.”
The new role is part of the companies ongoing expansion and development of a global production strategy for the growing Culinary and Production divisions. In her capacity, Anderson will be responsible for overseeing interdisciplinary business operations across the company, implementing strategic initiatives to foster operational efficiency across various units based on her extensive expertise in journalism, digital media, and talent management.
Originally from North Carolina, Anderson earned her B.A. at Elon University and subsequently earned her culinary degree from the Institute of Culinary Education in New York City.
To read Anderson's official bio, please click here.
Eitan Productions is a global food and lifestyle media company. The eponymous production studio of entertainer, TV personality, entrepreneur and chef Eitan Bernath, the agency develops, produces, and distributes award-winning original content for every platform, screen, and market across film, television, digital, print, and social media. Headquartered in New York City, the companies content is distributed in over 200 countries worldwide for over 190 million consumers, generating over 2 billion views annually. Leveraging extraordinary influence, renown in-house culinary experts, studio-grade productions, and distribution expertise, the company uses its iconic brands to drive cultural conversation and create measurable impact for its brand partners.